Serves 2
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LIVING WITH CANCER > EATING WELL > CANCERBACKUP RECIPES > MAIN COURSES > FORTIFIED SAVOURY SAUCEFortified savoury sauce
- 1 carton (approx. 240ml) ready made sauce e.g. cheese, mushroom or tomato
- 1 sachet (85g) unflavoured Scandishake
Instructions
- Mix together the sauce and unflavoured Scandishake.
- Heat as directed on the sauce carton.
Can be served with any savoury dish: meat, fish, pasta, vegetables.
Specific conditions:
Difficulty chewing or swallowing
Loss of weight/appetite
Nutritional information (approximate values per portion)
Energy: 490 kcal; Protein: 13g; Fat: 31g; Carbohydrate: 40g; Fibre: 0.5g;
Cancerbackup thanks the Royal Marsden Hospital for this recipe and SHS International Ltd for their assistance in providing nutritional information.
Content last reviewed: 01 April 2006
Page last modified: 10 July 2006
Page last modified: 10 July 2006